Mediterranean and MIND Diets Cut Dementia Risk
A 2026 analysis in Alzheimer’s & Dementia found long-term adherence to the Mediterranean and MIND diets, in cohorts followed 40+ years, is linked to lower dementia risk.
The latest research on aging and longevity, summarised in plain English with a link to the primary study.
A 2026 analysis in Alzheimer’s & Dementia found long-term adherence to the Mediterranean and MIND diets, in cohorts followed 40+ years, is linked to lower dementia risk.
In DO-HEALTH, 1 g of omega-3 a day slowed biological aging on epigenetic clocks, and the effect stacked with vitamin D and home exercise.
The randomized TREAD trial (Obesity, 2026) found that a 10-hour eating window produced about 4.6% weight loss over 12 weeks, versus 1.7% in usual care, plus better body composition.
A 30-year study of 147,000 people found that about 90 to 120 minutes of strength training a week is linked to the lowest all-cause mortality.
Plasma protein signatures can estimate cellular aging and predict disease risk, a step toward a blood test that catches accelerated aging early.
In the large randomized VITAL trial, vitamin D3 slowed telomere shortening over 4 years, while marine omega-3 fatty acids did not.
A natural experiment in Wales found that people vaccinated against shingles had about a 20% lower risk of dementia over 7 years.
Six months of cycling raised VO₂max by about 20% and slowed the GrimAge epigenetic clock in a 2026 pilot study of 38 adults.
Life Biosciences has FDA clearance for the first human trial of partial epigenetic reprogramming: a phase 1 safety study in optic nerve disease.
The age records behind the Blue Zones are under scrutiny, but the everyday habits credited to those regions still hold up in independent research.